Veal Mince " this cut requires only

" this cut requires only a fork to pull apart when cooked correctly

remove from the fridge 30 minutes before cooking to reach room temperature

Lean & Nutrient-Dense: Naturally lower in fat and calories than beef

crispy thick-cut bacon

Veal Mince " this cut requires onlyElevate your home cooking with the delicate, refined flavour of Stack Butchers Premium Veal Mince. A gourmet alternative to traditional beef or pork mince, our veal is sourced from high welfare calves raised on a natural, forage based diet. This gives the meat its signature pink hue and a light, creamy flavour that is prized by chefs worldwide. Naturally lean and incredibly fine textured, veal mince offers a sophisticated "melt in the mouth" quality.