Middle Eastern Tasting Flight Spices & Herbs Pakistani Curry skips the turmeric

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Middle Eastern Tasting Flight Spices & Herbs Pakistani Curry skips the turmericOur Middle Eastern Tasting Flight opens a door to one of the worlds most opulent cuisines with these five blends: Advieh: A Persian blend that combines sweet and savory notes perfectly, making it incredibly versatile. Baharat: This warm and aromatic blend is also called Lebanese seven spice and is used as an all purpose blend in Middle Eastern cooking. Green Zaatar: Traditionally used as a condiment for flatbread throughout Jerusalem, this herby blend

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