The World Authority Larousse Gastronomique, the Encyclopedia of Food, Wine & Cookery Queer Studies gets him taken on as
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The World Authority Larousse Gastronomique, the Encyclopedia of Food, Wine & Cookery Queer Studies gets him taken on asTitle: The World Authority Larousse Gastronomique, the Encyclopedia of Food, Wine & Cookery Author: Prosper Montagne; Auguste Escoffier; Phileas Gilbert; Charlotte Turgeon; Nina Froud Publisher: Crown Publishers Published: 1961 Binding: Hardcover Language: English Edition: First American Edition Number of Pages: 1101 Condition Note: Moderate edge wear. Binding good. May have marking in text. We sometimes source from libraries. We ship in recyclable
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